Spicy Italian Rub

1 tablespoon paprika
½ teaspoon freshly ground black pepper
½ teaspoon chili powder
½ teaspoon dried marjoram
½ teaspoon dried basil
½ teaspoon dried thyme
2 teaspoons onion stock powder
Oil

Mix all ingredients except the oil together. Brush meat with oil and coat with the herb mixture. Cook on the grill.

February 11th, 2010

Posted In: Rubs Bastes & Glazes