Thai Coriander Rub

2 cloves garlic
¼ cup chopped fresh coriander
½ teaspoon freshly ground black pepper
2 teaspoons grated root ginger
1 tablespoon curry powder
¼ teaspoon salt
1 teaspoon garam masala
Oil

Crush, peel and finely chop garlic. Place the ingredients together in a small bowl or mortar and grind together with a pestle or hard flat implement. Brush meat with oil and rub the coriander mixture over the surfaces. Cook on the grill.

February 11th, 2010

Posted In: Rubs Bastes & Glazes