2 teaspoons sesame oil
3 tablespoons soy sauce
¼ cup rice wine vinegar
½ teaspoon wasabi powder
Place ingredients in a screw-top jar and shake to combine. Drizzle over cooked seafood or chicken.
Makes about ½ cup.
David B. February 11th, 2010
Posted In: Sauces & Accompaniments
SECURE SITE
