{"id":616,"date":"2010-02-20T11:34:01","date_gmt":"2010-02-20T04:34:01","guid":{"rendered":"http:\/\/www.appliancefactoryparts.com\/blog\/?p=616"},"modified":"2010-05-20T11:40:50","modified_gmt":"2010-05-20T04:40:50","slug":"almond-paste","status":"publish","type":"post","link":"https:\/\/www.appliancefactoryparts.com\/blog\/2010\/02\/almond-paste\/","title":{"rendered":"ALMOND PASTE"},"content":{"rendered":"<p style=\"padding-left: 30px;\">1 large egg + 1 yolk1 tsp. lemon juice<br \/>\n1\/2 tsp. vanilla essence<br \/>\n1\/2 tsp. almond essence<br \/>\n12 oz (300 gm.) ground almonds<br \/>\n6oz. (150 gm) icing sugar, sifted<br \/>\n6oz. (150 gm.) caster sugar<\/p>\n<blockquote>\n<ol>\n<li> Put egg, yolk, lemon juice, and essences into mixer bowl.<\/li>\n<li> With mixer at low speed, beat until well blended<\/li>\n<li> Put all remaining ingredients into second bowl.<\/li>\n<li> Using a fork, work to a stiff paste with egg mixture<\/li>\n<li> Turn out on to a surface dusted with sifted icing sugar, and  knead until                   smooth.<\/li>\n<\/ol>\n<p><strong>Note<\/strong><\/p>\n<ol>\n<li> This Almond Paste is sufficient to cover the top and sides of a  7-8       inch (17.5 -20 cm.) rich fruit cake.<\/li>\n<li> If Almond Paste is too soft, work in a little extra sifted  icing                     sugar. If too stiff, add a little more beaten egg or  lemon       juice.<\/li>\n<\/ol>\n<\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>1 large egg + 1 yolk1 tsp. lemon juice 1\/2 tsp. vanilla essence 1\/2 tsp. almond essence 12 oz (300 gm.) ground almonds 6oz. (150 gm) icing sugar, sifted 6oz. (150 gm.) caster sugar Put egg, yolk, lemon juice, and essences into mixer bowl. With mixer at low speed, beat until well blended Put all [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[],"class_list":["post-616","post","type-post","status-publish","format-standard","hentry","category-mixer-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>ALMOND PASTE - Tips, Tricks &amp; Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.appliancefactoryparts.com\/blog\/2010\/02\/almond-paste\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ALMOND PASTE - Tips, Tricks &amp; Recipes\" \/>\n<meta property=\"og:description\" content=\"1 large egg + 1 yolk1 tsp. lemon juice 1\/2 tsp. vanilla essence 1\/2 tsp. almond essence 12 oz (300 gm.) ground almonds 6oz. 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