{"id":624,"date":"2010-02-20T11:42:29","date_gmt":"2010-02-20T04:42:29","guid":{"rendered":"http:\/\/www.appliancefactoryparts.com\/blog\/2010\/02\/flapjacks\/"},"modified":"2010-02-20T11:42:29","modified_gmt":"2010-02-20T04:42:29","slug":"flapjacks","status":"publish","type":"post","link":"https:\/\/www.appliancefactoryparts.com\/blog\/2010\/02\/flapjacks\/","title":{"rendered":"FLAPJACKS"},"content":{"rendered":"

4oz. (100 gm.) softened buter
\n2oz. (50 gm.) soft brown sugar
\n2oz. (50 gm.) golden syurp, warmed
\n8oz. (200 gm.) rolled oats<\/p>\n

    \n
  1. Pre-heat oven to fairly hot, 375 F or Gas No. 5 (191 C)<\/li>\n
  2. Brush 10 inch by 8 inch (25 cm. by 20 cm.) shallow tin with melted butter<\/li>\n
  3. Put butter with sugar and syrup into mixer bowl.<\/li>\n
  4. Cream with beaters until light and fluffy in texture<\/li>\n
  5. Using a fork, stir in rolled oats.<\/li>\n
  6. Spread mixture into prepared tin.<\/li>\n
  7. Bake in center of oven for 30 mins.<\/li>\n
  8. Leave to stand for 5 mins. then cut into approx. 16 fingers<\/li>\n
  9. Cool on a wire rack and store in an air tight tin when cold.<\/li>\n<\/ol>\n

    Makes 16<\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":"

    4oz. (100 gm.) softened buter 2oz. (50 gm.) soft brown sugar 2oz. (50 gm.) golden syurp, warmed 8oz. (200 gm.) rolled oats Pre-heat oven to fairly hot, 375 F or Gas No. 5 (191 C) Brush 10 inch by 8 inch (25 cm. by 20 cm.) shallow tin with melted butter Put butter with sugar […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[],"class_list":["post-624","post","type-post","status-publish","format-standard","hentry","category-mixer-recipes"],"yoast_head":"\nFLAPJACKS - Tips, Tricks & Recipes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.appliancefactoryparts.com\/blog\/2010\/02\/flapjacks\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"FLAPJACKS - Tips, Tricks & Recipes\" \/>\n<meta property=\"og:description\" content=\"4oz. 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