We do not recommend glass or ceramic cookware for use on your glass-ceramic cooktop

  • To get the best performance out of your cooktop, we recommend that you use heavy gauge, flat, smooth bottom, metal pans which are not more then 1-inch larger then your cooking area.

To see if your pan will allow even heat distribution, try this test.

– Put an inch of water in the pan.
– Place the pan on the cooktop and turn it on HIGH.
– If the water bubbles evenly around the pan, you can count on good   performance.
– If the water bubbles unevenly then that means there are hot spots and poor   heat distribution is likely to occur.

February 18th, 2010

Posted In: Ranges Ovens Cooktops Rangehoods